The compact version of the Professional+ includes double oven cooking with a large main oven and tall electric fan oven. You'll also find four burners in three sizes, plus a triple-ring wok burner and a powerful grill. And the electric versions offer a one piece, easy clean hob with two dual-zone and three single-zone areas for added versatility, and 'hot hob' lights for extra safety.
Five burners, including a triple-ring wok burner, offering a wide selection of different power levels
Two fan ovens, with separate grill compartment, offer maximum cooking capacity in a 90cm space
The grill has been upgraded to include the glide-out grill, for added safety when grilling
Includes a griddle for healthy cooking, on gas hob models
The unique Handyrack allows you to tend easily to your roasts
Porthole door on the main oven makes it easy to check on food without opening the oven door
Ceramic and Induction models have ‘hot hob’ indicators for safety
Dual Fuel and Induction models are recommended by the Energy Saving Trust